2 (8 oz)cans Refrigerated Crescent Rolls
l (16 oz) can refried beans
l Cup sour cream
2 T Taco Seasoning mix
l l/2 Cups shredded cheddar cheese
1/2 cup sliced green onions
1/2 cup green bell peppers
l cup seeded, chopped tomatoes
l/2 cup sliced black olives
HOW TO MAKE IT:
First step: first you have to make the oven in 375 F.
then you should Separate dough into 4 long rectangles.
and putcrosswise in ungreased l5xl0x1inchbaking pan; press bottom and l inch up sides to form crust. Firmly press perforations to seal.
The second step: now you have to Bake at 375 F for 14 to 19 minutes or until golden brown. Cool completely.
and Spread beans over crust to within l/2 inch of edges.
Third step: Combine sour cream and taco seasoning; mix well.
Spread sour cream mixture over beans. Sprinkle onions, bell peppers,
tomatoes, olives and cheese over sour cream mixture evenly.
The final step: now you should Cover it and refrigerate for an hour.Cut into squares.
after Serve with salsa ifyou desire
ENJOY AND HAVE A NICE MEAL !!!
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