Pierogi Lasagna Rolls!

Ingredients:

3-4 cups of your favorite mashed potatoes 

8 lasagna noodles 

4-6 slices of bacon, cooked and crumbled 

2-3 cups shredded cheddar cheese 

cheddar cheese sauce, see here for recipe- I made one batch of this and didn't use all of it.  The leftover works great for the leftovers.

Directions:

Firstable make your oven on 350 degrees. and grease an 9in baking dish

then Prepare lasagna noodles has directed on box. after Drain and rinse in cold water and set aside, and make sure to avoid that the noodles get stuck together.

Spread approx 1/4 cup of potatoes on each noodle.  Sprinkle with cheddar cheese.

Roll up carefully and place seam side down in baking dish.

and Repeat with each noodle.

Prepare cheese sauce and pour over lasagna rolls.

Sprinkle with cheddar cheese, then, crumbled bacon.

Bake for 30-35 minutes and have a nice meal