Herb and Butter Baked Shrimp !!!

Ingredients:

lb shrimp, peeled, de-veinend de-pooped (sort of butterflied)

1 stick butter, melted

1 lemon, sliced (or 1 T lemon juice)

1/4 cup dry white wine

1 T basil

1 T oregano

salt & pepper

How to make this:

1. first step let's preheat oven to 350*. Make sure the shrimp is cleaned and patted dry.

2. the second step you melt the butter and then combine with lemon juice and wine. If using lemon slices, combine just the butter and wine.

3. Pour into prepared jelly roll pan (cookie sheet with sides) and arrange  lemon slices in the butter.

4. Place shrimp in a single layer over the butter and lemon. Sprinkle over the seasonings.

5. Bake for about 15 minutes.

HAVE A NICE MEAL 

YOU HAVE FINISHED THE MISSION WITH SUCCESSFULLY !!!

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